On the Stationsweg in Leiden, you’ll find Café Visscher, where chef Arie Visscher, with his Rotterdam roots and no-nonsense approach to cooking, has won the hearts of many locals. Pure enjoyment is at the heart of everything we do. Picture dishes that change with the seasons, alongside standout favourites like steak tartare or oysters with cucumber, dashi, and our renowned Hollandaise sauce.

Our wine list echoes our philosophy: straightforward and approachable. From delightful, affordable picks to rare gems from exceptional vintages, there’s something for everyone in our collection.

The interior of Café Visscher is warm and inviting, with a cosmopolitan vibe that instantly makes you feel at home. Whether you’re relaxing in the airy conservatory, one of our cosy nooks, or – when the weather is good – on our terrace, every moment here feels special. This is why Michelin has honoured our “luxury brasserie” with a Bib Gourmand for our excellent value for money, for the second consecutive year. Something we are incredibly proud of.

But in the end, it’s all about you, our guest. Stop by for lunch, drinks, or dinner – walk-ins are always welcome. There’s often a spot free in our lively bar area too. We are open Tuesday to Saturday from 11 am, and our kitchen closes at  10 pm. Drop in, savour the experience, and see why so many guests keep coming back.